Ruby-garnet color. Slightly muted nose of toasted spices that opens up with red fruits and earth notes in the glass. Vibrant cherry and raspberry flavors with earth and spice that develop with some air time, and carry through into the round finish. This will drink well for 5+ years. Pair it with grilled salmon, braised chicken or pork tenderloin. 127 cases produced.
$23.00/bottle Case/half case discounts
Our first Reserve pinot noir is a best barrel selection. Dark garnet red color. Smoky spice and earth with wild cherry aromas. Deep bing cherry and black raspberry flavors in the mouth with only a touch of noticable oak that belies it's youth and the 40%+ new French oak this wine holds. The long finish shows solid structure, spice, fine tannins and lovely balance. This wine will age beautifully for a decade. 70 cases produced.
$29.00/bottle Limited to Half Case discounts
Light gold color with a hint of copper. Aromas of pear and melon. Honeydew melon, ripe pear, citrus and key lime pie flavors in the mouth. A creamy mid-palate with a hint of roasted almonds with elegance and length to the ripe fruit flavors. A medium body pinot gris that will pair well with fish and poultry. 115 cases produced.
$13.50/bottle Case/half case discounts
Coral pink with a hint of salmon color. Intense nose of strawberry-rhubarb, raspberry and red currant. The nose carries through into the flavors which are bold and very pinot noir red fruit driven. Has a rich, creamy character throughout with good length. Richer style of pinot noir rose that is wonderful on its own or paired with grilled foods. 80 cases produced.
$14.50/bottle Case/half case discounts
Pale yellow-straw color. Floral, vibrant citrus and stonefruit aromas. Meyer lemon, ripe pear and fig flavors in the mouth. A clean citrus and mouth filling finish. A very versatile white wine that will pair with a wide range of cheeses and lighter fare, but also spicy foods like curries and cajun. 125 cases produced.
$15.25/bottle Case/half case discounts
Stanton Vineyard wines are made by custom crush arrangement with consulting winemaker Ray Walsh at Territorial Vineyards in Eugene, Oregon. All of our wines except the Willamette Valley Pinot Noir Rose' are made from 100% estate grown grapes. Production is limited to 500 cases/year